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"Winter"
Oatmeal Coconut Butter Cookies
Bittersweet Chocolate-Mint Mousse
Salted Caramel Pots De Creme
Mint and Cumin Couscous
ANZAC Biscuits
Old Fashioned Southern Biscuits
Oven Roasted Baby Beets with Orange Vinaigrette
Creamy Polenta with Goat Cheese and Parmesan
Prosciutto Crostini with Dried Cherries and Goat Cheese
Salad of Endive, Stilton and Roasted Walnuts
Shaved Fennel Salad with Lemon, Parsley and Chives
Smoked Trout Spread
Spanish Roasted Potatoes
Spiced Red Lentils with Spinach
Spicy Black Bean Soup with Crème Fraîche and Cilantro
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