Curtis Stone | "Vegetable"

"Vegetable"

Chilled Gazpacho	Collard Greens	Fresh Crab and Avocado Dip with Crispy Tortillas
Cucumber and Dill Salad	Greek Salad	Grilled Beet Salad with Balsamic and Goat Cheese
Grilled Broccolini	Guacamole	Peas with Bacon and Mint
Mixed Greens with Soft Goat Cheese and Roasted Walnuts	Snow Peas with Toasted Sesame Seeds	Baby Spinach Salad with Crispy Bacon and Cherry Tomatoes
Beer Battered Cod with Homemade Chips and Tartar Sauce	Curtis’ Mac and Cheese	Grilled Chicken with Middle Eastern Spice Rub and Baby Greens

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