Curtis Stone | "FourthOfJuly"

"FourthOfJuly"

Heirloom Tomato and Mozzarella Salad	Frozen Berries with Hot White Chocolate Sauce	Tropical Fruit Salad
Curtis’ Mac and Cheese	Homemade Pizza with Mozzarella, Cherry Tomatoes, and Pesto	Outdoor Grilled Cheese Sandwich with Nectarine Chutney
Potato and Bacon Salad	Slow Cooked Pork Baby Back Ribs with Smoky Barbecue Sauce	Southern Fried Chicken
Strawberry Cheesecake with Graham Cracker Crust	Caesar Salad with Poached Eggs, Crispy Prosciutto, and Parmesan Wafer	Cheesy Biscuits
Chicken Cutlet with Aged Jack Cheese Crust and Spinach Salad	Grilled Corn with Sundried Tomato-Bacon Butter	Grilled Fish Tacos with Pico De Gallo

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