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"Australian"
Roasted Pepper and Caramelized Onion Dip
Grilled Zucchini and Summer Squash Salad with Avocado
Sautéed Corn with Brown Sage Butter
Shaved Fall Apple Salad
Shaved Fennel Salad with Lemon, Parsley and Chives
Smoked Trout Spread
Tomato Tart Goat Cheese Fine Herb Salad
Roast Turkey Breast with Sage and Vegetable Stuffing
Chipotle Citrus Coleslaw with Cilantro
Whole Roasted Chicken with Tomato-Basil Butter
Shrimp Pizza with Pineapple and Pesto
Portobello Mushroom Pizza with Prosciutto and Arugula
Spice-Rubbed Chicken with Pan Gravy, Potatoes, and Carrots
Roasted Turkey with Thyme, Rosemary, Fennel, and Lemon
Green Goddess Dressing
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