Curtis Stone | "AustraliaDay"

"AustraliaDay"

Grilled Zucchini and Summer Squash Salad with Avocado	Sautéed Corn with Brown Sage Butter	Smoked Trout Spread
Tomato Tart Goat Cheese Fine Herb Salad	White Bean Dip with Piquillo Peppers	Chipotle Citrus Coleslaw with Cilantro
Chicken and Chorizo Paella	Green Goddess Dressing	New Orleans “Barbecued” Shrimp with Amber Ale
Watermelon with Fresh Mint and Lime Syrup	Exotic Fruit Salad Passion Fruit Granita	Roasted Eggplant Dip with Crispy Pita Bread
Honey-Glazed Ham Panini	Chili Crab	Banoffee Pie

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