Curtis Stone | "Entertaining"

"Entertaining"

Tomato Tart Goat Cheese Fine Herb Salad	White Bean Dip with Piquillo Peppers	Chipotle Pork Tacos with Grilled Tomato Salsa and Lime
Shrimp Steamed in Paper with White Wine and Orange	Roast Turkey Breast with Sage and Vegetable Stuffing	Chipotle Citrus Coleslaw with Cilantro
Spicy Avocado and Sour Cream Puree	Whole Roasted Chicken with Tomato-Basil Butter	Chicken and Chorizo Paella
Roasted Turkey with Thyme, Rosemary, Fennel, and Lemon	New Orleans “Barbecued” Shrimp with Amber Ale	White Bean and Chorizo Soup with Crostini
Watermelon with Fresh Mint and Lime Syrup	Exotic Fruit Salad Passion Fruit Granita	Sashimi Salad with Soy and Orange

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