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"MainCourse"
Asian Crab Cakes with Mango Chutney
Southwestern Chili
Classis Meat Loaf with Mashed Potatoes
Mac and Cheese with Gruyere, Cheddar, and Bacon
Mashed Potatoes
Grilled Vegetable Lasagna with Ricotta-Tomato Sauce
Shrimp Steamed in Paper with White Wine and Orange
Roast Turkey Breast with Sage and Vegetable Stuffing
Whole Roasted Chicken with Tomato-Basil Butter
Shrimp Pizza with Pineapple and Pesto
Spice-Rubbed Chicken with Pan Gravy, Potatoes, and Carrots
Chicken and Chorizo Paella
Stir-Fried Shrimp with Chile, Bell Peppers, and Peanuts
Roasted Turkey with Thyme, Rosemary, Fennel, and Lemon
New Orleans “Barbecued” Shrimp with Amber Ale
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