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"American"
Grilled T-Bone Steaks with Chimichurri Sauce
Burgers with Red Onion Marmalade and Maytag Blue Cheese
Barbecued Sirloin Steak with Coriander-Sesame Marinade
Barbecued Prawns and Mixed Vegetables with Lemon Zest, Garlic, and Fresh Herbs
Peach and Mint Iced Tea
Outdoor Barbecued Cheese Sandwich with Pesto and Heirloom Tomatoes
Midwestern Chilli-Stuffed Baked Potatoes
Prime Rib with Dijon and Whipped Horseradish Cream
Honey Glazed Ham
Barbeque Chicken Quesadillas
Easy Asparagus Omelet
Barbecued Baby Back Ribs with Apple-Bourbon Barbecue Sauce
Grilled Chili-Rubbed Steaks with Summer Succotash
Spicy Prawn Cocktail
Thanksgiving Roast Turkey
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