Curtis Stone | "Spring"

"Spring"

Homemade Coleslaw	Pesto-Glazed Chicken Breast with Spaghetti	Grilled Pork Chop with Candied Yams
Pot Roasted Beef	Spicy Warm Shrimp Cocktail	Arugula Salad with Balsamic Vinaigrette and Toasted Hazelnuts
Caesar Salad	Fresh Crab and Avocado Dip with Crispy Tortillas	Cucumber and Dill Salad
Greek Salad	Grilled Broccolini	Guacamole
Peas with Bacon and Mint	Mixed Greens with Soft Goat Cheese and Roasted Walnuts	Snow Peas with Toasted Sesame Seeds

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