robert cooper st germain

We ask you to keep your comments relevant and respectful. Cooper introduced St. Germain in 2007, and its timing could not have been better. He was generous with his time and with his recipe for a new drink, the St-Germain cocktail. [5] St-Germain was launched in 2007 by Cooper Spirits Co,[6] a company founded 2006 and headquartered in New York. The Times notes that it became so ubiquitous, some took to calling it "bartender's ketchup." If you don't see it, please check your junk folder. In addition launching his own spirits brand, the Cooper Spirits Co., Cooper was known for hosting bartender exchange programs between New York City and San Francisco, as well as the annual Jazz Age lawn party on New York City's Governor's Island. His death was confirmed by Robyn Greene, the senior vice president of marketing and innovation at the Cooper Spirits Co., who said the cause was not immediately known. Robert Cooper was a businessman who built his company on humility, positive thinking, collaboration, a creative approach to problem solving. Completed Graduate School. [9] A second iteration, Fleuriste St-Germain, opened in New York City in August 2021, in collaboration with ballet dancer James Whiteside and director Laura Kim. Mr. Cooper proved to be a savvy marketer. It was lucky, he said. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. ", "St. Germain Liqueur: What It Is, And What To Do With It", "The Story Behind St. Germain Elderflower Liqueur", "Robert J. Cooper, 39, Creator of Popular Elderflower Liqueur, Dies", "Liqueur Saint-Germain (St-Germain): concept, how to drink, cocktails", "The Cooper Spirits Company - Linked In profile", "St-Germain Elderflower Liquor Acquired By Bacardi, Plans To Go Global", "St-Germain Launches Holidays Series, Salon St-Germain", "St-Germain Is Ushering in New York City's Creative Renaissance", https://en.wikipedia.org/w/index.php?title=St-Germain_(liqueur)&oldid=1135574548, This page was last edited on 25 January 2023, at 14:37. [5] 2014 - 2023 VinePair Inc. Made In NYC, Bartenders: Now's Your Chance To Experience Barbados, Fizzy Business: Why Breweries Are Betting on Hop Water as a Non-Alcoholic Option, The Cocktail College Podcast: How to Make the Perfect Americano, 8 Things You Should Know About St-Germain Elderflower Liqueur | VinePair, https://vinepair.com/articles/ntk-st-germain/, wbs_cat Spirit, wbs_type Liqueur, wbs_brand St. Germain, artisan liqueurs, liqueur, need to know, The Cocktail College Podcast: How to Make the Perfect El Presidente | VinePair, https://vinepair.com/cocktail-college/el-presidente/, wbs_cat Spirit, wbs_type Liqueur, wbs_type Rum, wbs_type Vermouth, Cocktail College, cocktail recipes, The VinePair Podcast. When Robert returned from London and approached his father about creating an elderflower liqueur, his father was immediately skeptical. Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain Elderflower Liqueur kickstarted an elderflower craze that may span the following dec It wouldnt have sold itself. St-Germain has received nearly every major accolade in the spirits industry, and has been hailed as one of the most influential cocktail components of the last decade by the New York Times. Robert St Germain We found 100+ records for Robert St Germain in FL, VA and 33 other states. The brand was eventually sold to Bacardi in 2012, but Cooper wasn't content resting on his laurels. (His older brother John, also independently, brought the popular ginger liqueur Domaine de Canton to market.) 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Comments may take up to an hour for moderation before appearing on the site. Robert J. Cooper, whose unusual elderflower liqueur, St-Germain, introduced in 2007, was so completely embraced by the cocktail community that it became known as bartenders ketchup, died on Monday in Santa Barbara, Calif. Founded byChristine Sloan Stoddard. Those who had the pleasure of meeting him noted his kind personality. Cooper launched St. Germain, packaged in a distinctive Art Deco-style bottle, in 2007 and it found near-instant success. This website uses cookies to personalize your content (including ads), and allows us to analyze our traffic. Activates category 2 section on 'Solar' page layout (e.g., https://www.mysite.com/blog/category/cat.html). The freshest news from the food world every day. Rob Cooper, founder of Cooper Spirits Co. and creator of the wildly popular St. Germain elderflower liqueur, died April 25 in Santa Barbara, CA, according to reports. Robert J. Cooper, the creator of St-Germain, the elderflower liqueur so ubiquitous that it eventually became known as "bartender's ketchup," has died at the age of 39. We apologize, but this video has failed to load. Back in 2007, Cooper launched St. Germain, packaged in a distinctive Art Deco-style bottle which found instant success. He curried favor with influential young mixologists, sponsored cross-country bartender exchanges in which New York bartenders would guest-bartend at San Francisco bars and vice versa, hired prominent bartenders as brand ambassadors and held an annual Jazz Age lawn party on Governors Island. Cooper worked his drink on to bar menus by getting it into the hands of young, influential mixologists, and sponsoring cross-country bartender swaps at famous institutions. The Cooper family as a whole has been heavily involved in the spirits industry since the early 1900s when Maurice J. Cooper, a merchant of imported food and beverage, partnered with the Charles Jacquin et Cie cordial business. Cocktail bartenders, hungry for new ingredients and flavors to work with, tossed it into every other new drink. The drink itself is made from flowers of elderberry plants that grow in France and bloom for just one month of the year. PDT and Death & Co, two prominent New York cocktail bars, opened around the same time he introduced St-Germain. By The cause of death was not immediately known. Considered a pioneer in the cocktail world, Cooper was lauded by the liquor industry for years before he sold his uber-popular elderflower liqueur, St-Germain, to Bacardi in 2012 for an undisclosed sum. In the early 2000s, Robert Cooper was visiting a London bar where he ordered a cocktail that featured elderflower syrup as a sweetening agent. View Details. It was lucky, he said. , updated Cooper, a third-generation distiller whose family lineage includes the birth of Crme Yvette and Chambord is most commonly known for creating St-Germain elderflower liqueur. By continuing to use our site, you agree to our Terms of Service and Privacy Policy. St-Germain The native New Yorker passed away Monday in. Nearly a decade ago, as the cocktail renaissance was gaining steam, a lot of drinks started developing a particular flavour note. ice 2 ounces champagne or other dry sparkling white wine 1 1/2 ounces St-Germain or other elderflower liqueur 1 1/2 to 2 ounces club soda or plain seltzer twist of lemon peel, for garnish, 1. Please enter a valid email and try again. Now you can go to Whole Foods and get elderflower soft drinks., Robert J. 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I would see him everywhere D.C., New York, New Orleans supporting the product and getting it off the ground., Elderflower syrup has been a thing in Europe for centuries; Cooper first came across it in bars in England, where he was inspired to develop it into a liqueur. Something went wrong. Launched in 2007 by third-generation distiller Robert J. Cooper, St-Germain elderflower liqueur launched an elderflower craze that would span the next decade and a half and revived a dormant liqueur industry. There was an error, please provide a valid email address. A mix of the liqueur, champagne and sparkling water garnished with a lemon twist, its being raised by tipplers around the world to toast a force in the cocktail and spirits world and his most famous creation. The area, which contains the iconic Luxembourg Gardens and a multitude of art galleries, was once home to creative greats like cubist painter Pablo Picasso, poet Charles Baudelaire, and novelist Ernest Hemingway. The effort was met with scrutiny by his father Norton "Sky" Cooper (the inventor of Chambord), forcing Robert to launch the Cooper Spirits Company in 2006. His brand Cooper Spirits also makes Crme Yvette, a violet liqueur brought back from obscurity, and serves as the U.S. sales arm for Ilegal brand mezcal. 13:17 EST 29 Apr 2016. Sad news for the spirits world today: The creator of the wildly popular St. Germain elderflower liqueur, Robert J. Cooper, died Monday at the age of 39 in Santa Monica, Calif., according to. In 2007, Cooper launched the elderflower liqueur, similar to ones he had seen in London, and by 2008, bartenders across the country considered it a staple of their repertoire. In 2012, he sold St-Germain to Bacardi for what was rumored to be a seven-figure sum. Even if you already have a home page, you'll need to create a new one since Solar needs a blank page to automatically pull and display your blog posts in the magazine layout.