DETAILS: 170 State St., Los Altos. THE PROJECT: There are big culinary names lined up and a big tech name behind the project. That traditional structure contributes to the more down-home, farmers market-like reputation of a food hall, which attracts diners who crave diverse and personalized interactions with their salads. I feel bad for the staff workers who lost their jobs but not for the proprietors who went a bit overboard with their menu offerings. Bo Bi, named after a term of endearment they use for their young son, reflects Meichihs Taiwanese roots and Kims Korean ones. A&E As previously announced, theres also an exciting lineup of star chefs, who will be debuting different concepts in the upcoming months: Bao Bei is a counter from Michael and Meichih Kim, formerly of Michelin-starred Maum in Palo Alto, slated to open first in mid-September. Service was great, and while the fusion food was a hit or miss (for us), it's well executed, and we appreciate having a place like this nearby, and would definitely go back when we want a quick bite in a clean environment in the 'hood. "En cuanto a . (Courtesy Los Altos Community Investments) By Kate Bradshaw Less than two years after opening, Los Altos' State Street Market, a 20,000-square-food food hall in downtown Los Altos, is ending its contract with the Palo Alto-based Bon Apptit Management Company and plans to bring new vendors into the market hall. Don't be snarky or belittling. Soleil Ho is The San Francisco Chronicles restaurant critic. Elena Kadvany joined The San Francisco Chronicle as a food reporter in 2021. DETAILS: 170 State St., Los Altos. Two more names are still to be confirmed, but there are promises of spinning rotisserie chickens and a coffee bar. I think one of the biggest issues of the food court was the wine by the glass selection - really awful. The State Street Market team is working hard to get everything fully up and running, starting with . San Jose-Sunnyvale-Santa Clara, CA . Contact Us Grains & Greens: Head here for dishes like grain bowls and salads, served alongside smoothies. Please enter a valid email and try again. You view the menu and order via QR code, but paper menus are available upon request. Until then I'll stay far away from it. Ropes of lights and heat lamps lend warmth to the evening. El Alto is located across an open-air walkway from the main market in its own space. The opening menu at Ostro, the markets raw bar, offers Marin Miyagi, Hama Hama and Kumamoto oysters ($4), with the promise of much more to come in terms of seafood salads and platters. Taquitos $12.99. View photos, public assessor data, maps and county tax information. We snagged a table during opening week. The first time I went to the new State Street Market in Los Altos, I debated the definition of a food hall while picking over a waterlogged crab sandwich. It is always nice to have more of these type of clean and casual food courts around, so you can go with groups of friends and there is usually something for everyone. Each eatery has a special menu for the opening. Terms of Use Property Type / Style. We opted for a margherita flatbread, lured by the simplicity of a tomato's tang and basil's herbal aroma on sweet mozzarella. The day we visited, State Street Market opened at 11 a.m., and traffic picked up for lunch for a lively atmosphere. The recent spate of storms lifted the statewide snowpack to 190% of average for the start of the month, and more snow is on the way. Hours. We opted for a margherita flatbread, lured by the simplicity of a tomato's tang and basil's herbal aroma on sweet mozzarella.Murdoch's: Named after Prohibition-era bootlegger Steven Murdoch from Los Altos, this eatery has small shareable plates like olives, corn nuts, kettle chips and fries, mac and cheese and fresh vegetables and salads. If you are looking for authentic Asian flavors, or value, (ten dollars for one bao!) Bao Bei is a Mandarin term of endearment for the couples six-year-old son, and their new fast-casual menu is meant to be multicultural showcasing our backgrounds in a fun way, Meichih says. Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen. our fries were mediocre but good. Join us for some socially-distant dining, shopping, and strolling. All you really need are good Mexican-Chinese-American-Italian menu offerings with no East Indian, Vietnamese, Filipino, or Middle Eastern food counters. Follow this blogger. Over-fusioned pizza offerings generally miss the boat because they are overly inundated with 'cultural' addendums. Better could be found at State of Mind Public House, the pizzeria next door. Going through 5 menus is both interesting and a taunting experience. Murdoch's: Named after Prohibition-era bootlegger Steven Murdoch from Los Altos, this eatery has small shareable plates like olives, corn nuts, kettle chips and fries, mac and cheese and fresh vegetables and salads. North Los Altos, At State Street, there seems to be a lot to choose from, but I was struck by the sheer redundancy of the menus. Become a Member The Farmer's Market takes over the street once a week during the warmer months. They dont have to have chocolate. Sign up for food hall updates, event info & more! 1092 E El Camino Real, Sunnyvale, CA 94087, 415 N Mary Ave Suite 109, Sunnyvale, CA 94085, 1255 W El Camino Real, Sunnyvale, CA 94087, 150 Lawrence Station Rd, Sunnyvale, CA 94086, 725 E El Camino Real, Sunnyvale, CA 94087, 1000 N Rengstorff Ave, Mountain View, CA 94043, 170 State St, TownSquare Please make sure your comments are truthful, on-topic and do not disrespect another poster. State Street Market is a project from Los Altos Community Investments, a development group headed by none other than Anne Wojcicki, the co-founder and CEO of 23andMe this is tech country, after all. Restaurants, Food and Drink | Grab what you need on your way to your table. Property Type: Single Family Home. North Los Altos, Open from 11 a.m. to 8 p.m. Tuesday, Wednesday and Sunday and from 11 a.m. to 9 p.m. Thursday, Friday and Saturday. for 1! deep-fried corn tortillas filled with shredded chicken lettuce, guacamole, salsa fresca & sour cream Grains & Greens serves salads and bowls, stuffed with curried cauliflower and chickpeas or glazed squash and goat cheese. Heres what to eat at La Cocinas new multicultural food hall in San Francisco, Epic Italian food hall Eataly is finally opening its Bay Area location soon, California snowpack hits highest level this century for March. This establishment is set up like a market with 5 or 6 restaurants partecipating, and a main bar for drinks. Orange peels could have been better, and do always check your glasses for chips, I almost cut my lip on my second Monte Carlo (yes, it was that good). News 1,009 Sq. The joy of all the vendors is great . State Street Market also boasts a teaching kitchen that will host classes, cookbook authors and other events. Los Altos food hall State Street Market, arguably the most notable restaurant project the Peninsula has seen in years, opened today with a host of big name chefs and restaurants headlining the establishment. A new addition to Los Altos downtown that we checked out this past week. Takeout, It boasts a tech visionary . Bo Bi also serves two noodle dishes: dan dan mian with pork gravy and a soft-cooked egg, and seolleongtang, Korean beef bone soup. Following national trend, Palo Alto looks to establish gun-free zones, Judge rules high school math policy violates state law, City: Pagemill Pastures' use of hydrant water was 'inadvertent' and occurred just once. 170 State St, The newly opened Mission-style State Street Market in Los Altos. look elsewhere. Hours are Tuesday, Wednesday, and Sunday from 11 a.m. to 8 p.m., Thursday to Saturday from 11 a.m. to 9 p.m., and closed Mondays. Keep the food menus simple. Design firm Gensler redesigned the space that used to house a food market, taking cues from the property's original designer with the idea that architecture can transform everyday life. Get the latest local news and information sent straight to your inbox. A former mid-century grocery store was renovated to expose a vaulted ceiling and reimagined in Spanish Colonial style, bringing the vision to life with white stucco, wrought iron, wooden beams, and an eclectic mix of patterned tiles. our baked three cheese blend macaroni and cheese with herbed panko was not baked nor cheesy. Regarding the question of whether State Street Market is a good food hall, I know it must seem really unsatisfying to come away with the conclusion that the best part of it is a normal restaurant. In the Madras Curry Roasted Cauliflower and Chickpea bowl, mint raita adds bright freshness and golden raisins add sweetness to crunchy chickpeas and cucumber, tender cauliflower and quinoa. Find spots near you, create a dining wishlist, and more. Cubes of silky tuna are mounded atop slices of avocado and smoky morita chile aioli, with pops of finger lime pulp added to brighten the palate. Clockwise, from top left: Oysters on the half shell from Ostro, margherita flatbread from Banks & Braes, a scoop of Cookie Monster ice cream from Tin Pot Creamery and a cheese grazing board from Murdochs. So lets just say that the leftovers all came home with us. At Murdochs, there are Grazing Boards ($15 vegetable, $20 cheese or charcuterie) and lots of Nibbles/Sides such as Marinated Olives with fennel seed, chile flakes and lemon ($5), Herbed or Sweet Potato Fries with vegan green harissa dip and ketchup ($6-$8) and Kettle Chips with Whipped Onion Dip ($5). The project by Los Altos Community Investments concluded its years-long development last fall, beginning a gradual rollout of the concepts within: fast-casual concepts conceived by Michelin-lauded chefs Meichih Kim and Michael Kim (Maum) and Srijith Gopinathan (Ettan); a Mexican-Californian destination restaurant by chefs Traci Des Jardins and Robert Hurtado; and a slate of stalls from Bon Appetit Management Co. (You might know the latter from its fare at Oracle Park and Chase Center.). Street View. Digging in is one of the best parts. A simple cheese pizza is $5. Where to eat in the Bay Area. Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen.The State Street Market team is working hard to get everything fully up and running, starting with service from a limited number of eateries. On another note, nice that they offer soji, that isn't the ubiquitous green glass bottle. Los Altos: What we ate on State Street Markets, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email a link to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Los Gatos: Hundreds still without power as Black Road repair project finishes early, Los Altos: What we ate on State Street Markets opening day, 3 amazing new Bay Area food halls, from Los Altos to Castro Valley, Chef Traci Des Jardins opening restaurant at new Los Altos food hall. These two kiosks were curated by these acclaimed local chefs. She tells Eater that her goal is to "create a beautiful community gathering space.". By choosing I Accept, you consent to our use of cookies and other tracking technologies. Terms of Use Exclusive: Stunning photos show Yosemite National Park under 15 feet of Warriors treating Andrew Wiggins with understandable patience, but his California snowpack hits highest level this century for March, could Map shows which parts of California exceeded entire years worth of rain, Map shows stunning improvement in California drought, Last chance to see: Bay Bridge lights turn off on Sunday. Chef Robert Hurtado, coming from Arguello, is currently developing the menu, which will feature live-fire cooking in a big hearth, and go well beyond tomato and avocado, pulling seasonal produce from surrounding farms. Property Information. Los Altos, Ostro: Across from Bo Bi is a raw bar and seafood market called Ostro, one of Bon Appetits stands. All Access Digital offer for just 99 cents! See More. Restaurants, Food and Drink | Illustration courtesy of Wendy Xu. Open from 11 a.m. to 8 p.m . Her previous roles at the Mercury News include Lowell Thomas award-winning editor of the Travel section, Alameda County bureau chief and Getting Ahead editor. The owner, Los Altos Community Investments, is ending its contact with the Bon Appetit culinary management company after two years, according to the San Francisco Business Times. Find properties near 220 State St. . The menu is informed by the way we eat at home, where we mix Taiwanese flavors and Korean flavors, Meichih Kim said. Something went wrong. Two- and three-bedrooms boutique apartments with all kinds of leisure services that will change your life. Most of the menu can be ordered as a bowl with barley, quinoa or brown rice, or as a lavash wrap, like marinated Hodo tofu with pickled daikon radish, cucumber, cilantro and a ginger-soy dressing. Uploaded: Thu, Sep 30, 2021, 5:10 pm Served on crushed ice, each oyster has a ripple of tender meat. But there are plenty of tables on the patio and in the courtyard. but the heat of the fried bao and fried shrimp croquette turned the packed-in cabbage slaw into a wilty, soggy mess. Still to come: El Alto, the attached restaurant from Traci Des Jardins, formerly of Jardiniere, which will be opening at a later date. We played darts and drank and listened to some great music. 2,053 were here. If you are already a registered user and the commenting form is not below, The Peninsula has a splashy new food hall. A new ube-focused cafe lands in Mountain View, with a Daly City location on the way The chicken nuggets will likely be on the menu for younger diners at El Alto when it opens, Des Jardins said. There wasnt really room for dessert. Practically an Uber expensive picnic. All rights reserved. I did speak with the manager Andrew about that one, and requested a replacement. Los Altos (/ l s l t o s / (); Spanish for "The Heights") is a city in Santa Clara County, California, in the San Francisco Bay Area.The population was 31,625 according to the 2020 census.. View listing photos, review sales history, and use our detailed real estate filters to find the perfect place. Sign up to be notified of new posts by this blogger. State Street Market is owned by developer Los Altos Community Investments, with Silicon Valley leader Anne Wojcicki, the 23andMe founder and a longtime supporter of the downtown Los Altos renaissance. State Streets anchor tenant, across the courtyard from the food hall, was award-winning chef Traci Des Jardins El Alto, which she closed abruptly last September after six months in business, leaving a huge space to fill. Mark and Debra Bennett, left, own His and Her Rocks, which offers an array of items, right. El Alto: From acclaimed Bay Area chef Traci Des Jardins, El Alto will meld California and Mexican ingredients and techniques, like a lighter mole made from local apricots and almonds. Outdoor dining and takeout. The overall structure of this food hall, with its majority of stalls centrally operated by Bon Apptit and owned by the investment company, is different from more traditional examples like Grand Central Market and Public Market Emeryville.