Find the best prices for one-way or return flights to Provence-Alpes-Cte d'Azur's most popular spots. (119 Transcontinental Dr, 15 minutes from airport). Emeril's New Orleans offers these soft pretzel sticks with a cheesy dipping sauce in addition to four other $5 snacks as part of their Tailgate themed happy hour. 11/27/2022. 8 paid 17.00 for a grilled chicken salad w brown lettuce and a cold grilled pressed piece of chicken. Marseille. Bars, coffee shops, dessert stands and specialty food retailers add to the flavors. The stage was developed with the Heritage School of Music educational program from the New Orleans Jazz & Heritage Foundation, the nonprofit behind Jazz Fest. Janine M. said: Came here this past Saturday evening with my daughter. They love to push the QR code however half the time it doesnt work. (Concourse B, Level 2 departures), Emerils Table The airport eatery from Emeril Lagasse is meant to showcase a little bit of everything from the celebrity chefs New Orleans restaurants. seen a hostess (even though we were standing at the bar) and proceeded to explain to me how restaurants work. Emeril's Table (Stephen Young) At noon, the restaurant ran out of Gumbo, so we had to wait an hour before a new batch of Gumbo would be ready. $ It was 9:50AM and we were told they stopped serving breakfast. By submitting your email, you agree to our, The freshest news from the local food world, Where to Eat at Louis Armstrong New Orleans International Airport (MSY), Sign up for the Some of the waitresses have better things to do.More. Was looking for something to eat before our flight so decided to give this place a try. The space is beautiful, awash in bright colors and light wood. I think it moved from where it was before (older reviews mention Terminal C). Bar Sazerac will serve food from Dooks located just next door, if you want to grab a bite while youre at it. The Salon has a more relaxed dress code. (325 Williams Blvd., 15 minutes from the airport), Pho Orchid Express Quick and trusty Vietnamese food on the cheap with counter service and a small dining area. Get quick answers from Emeril's Table staff and past visitors. Apply Online Today! Emeril's Restaurant - New Orleans, LA | OpenTable Emeril's Restaurant 4.5 9915 Reviews $50 and over Contemporary American Top Tags: Good for special occasions Innovative Great for fine wines If you are unable to make your reservation online, please call us at 504-528-9393. I told the host but she just apologized instead of doing something to correct the situation. The new terminals food offerings aim to replicate local dining experiences, offering a mix of classics, globally-recognized chef names, and fresh outposts of neighborhood favorites. Very disappointing, I saw Emeril eat a shrimp po-boy on TV that looked so good, piled high with large shrimp. emerils.com contact us employment Be sure to stop by and pick up some cannolis, assorted biscotti, and other pastries before leaving New Orleans. You could say fine Creole cuisine runs in the family. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's. Dont eat here the food isnt great and the customer service is the worst. Tripadvisor performs checks on reviews. At the end of concourse B, Emeril's Table is a full service restaurant from celebrity chef Emeril Lagasse, serving an upscale/casual take on modern Louisiana flavors, like smothered pork. Travelers can dig into New Orleans classics like po boys and gumbo as well as find global comfort staples like pho and gelato. (Concourse C/Gate C6), PJs Coffee and Tea This local coffee chain is well-known for its iced coffee and granita, the perfect pick-me-up in hot, humid New Orleans. Their focus seems to be on cocktails, beer, and wine more than the food. With plenty of locations in the New Orleans area, many visitors cant wait to hop off the plane and into the city to sink their teeth into a beignet from Caf du Monde. Emeril's Table ($) 3.3 Stars - 10 Votes Select a Rating! On the way to concourse B, the neighborhood restaurant Mondo from Lakeview has been brought back to life at the Louis Armstrong New Orleans International Airport. Celebrity chef (and New Orleans native) Emeril Lagasse outfits the menu at Emeril's Table (Concourse B, near Gate B10) with crusted drumfish, stuffed clams and sausages of both. Really? No sleeveless shirts for gentlemen. First, try refreshing the page and clicking Current Location again. Many of the airports new vendors include Eat Fit options, allowing passengers to eat healthy on the go. We ordered Seafood platter and Gumbo. looking for breakfast, lunch and dinner spots. Chase, known for her Dooky Chase's Restaurant, was lauded as a leader in hospitality, civil rights and the arts. It actually tasted like real coke. Great Pastalaya, got as a takeout bowl, wonderful pasta dish with cajun-style shrimp, chicken, and sausage. The catfish was seasoned well but over cooked. 1 Terminal Dr Kenner LA 70062. Co-created with Restaurant Revolutions Chef John Folse, Folse Market offers seafood, charcuterie, po-boys, coffee, and wine stations and is perfect for a pit-stop before or after your arrival or departure. Where to dine, drink, and grab a bite on the go at MSY. Fries weregood, Coca Cola was the best I had in the city. Thursday: Opened in 1990 by Chef Emeril Lagasse in New Orleans, Emeril's Restaurant serves his signature style of "New New Orleans" cuisine, featuring the best local and regional seasonal ingredients. To learn more or opt-out, read our Cookie Policy. It bangs spot-on classic po boys out fast, so its perfect when youre in a hurry. Chase, who died in 2019, was an acclaimed force in New Orleans food, art and culture. Overall delicious. Chef Michael Gulotta started MoPho as a Vietnamese-New Orleans hybrid restaurant in the Mid-City neighborhood and has a more upscale sibling restaurant for modern fusion dining called Maypop in downtown New Orleans. The Skyride is one of the unique onboard activities offered by Carnival Cruise Line. (Gate B2), Bar Sazerac This bar from a New Orleans-born distillery highlights classic Crescent City cocktails like its namesake sazerac, a traditional daiquiri, and brandy milk punch. Hats, T-shirts, shorts, athletic wear, flip flops and articles of clothing that are ripped or torn are not permitted. The farm-to-table approach at Ye Olde College Inn has made the restaurant a favorite among locals. There are two locations in the airport to help with a hangover or for a quick bite on the go. Staffed by a well trained group of cooks. Nineteen-year-old chef E.J. Service was great too! I couldnt make i Sign up online, and visit anytime from 11 a.m. to 8 p.m. seven days a week. I was still drinking my coke and eating my soup. Cure, the Freret Street cocktail lounge, and the Munch Factory, a neighborhood Creole restaurant in the Lower Garden District, stand side by side in concourse C at the new Louis Armstrong New Orleans International Airport. Location 1 Terminal Drive Kenner, LA 70062 Get Directions Call Us 504-303-7500 Mailing P.O. There was a problem saving your notification. Men are required to wear a collared shirt and jackets are recommended. The Munch Factory in New Orleans is seen as the next-generation of Creole cooking with fresh creations like bayou nachos, mango chicken salad, and the Voodoo Burger. Their signature po-boy is an open-faced baguette loaded with roast beef, fried oysters, or buffalo shrimp, with mayo, lettuce and tomatoes, and remoulade sauce. Suggest an Edit, Mopho - MSY airport location - 1 Terminal Dr. Food was good but the service was horrible. Get his seafood gumbo and pick up a cookbook or two while youre at it. 1 Terminal Dr, Kenner, LA 70062 Position: Cook CD - Standard B- West Emeril's Table [MSYETE01]<br>Description<br><br>Summary:<br><br>The Cook CD - Standard is responsible for preparing cooked foods, and must be able to perform all station<br><br>functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems<br><br>to the manager on duty and servers as necessary; performing all . There was a man sitting next to me that had been sitting there before I got there who she said nothing to. Named in honor of the MSY (Moisant Stock Yards), Vino Volo/Moisant Market serves hand-selected wine and gourmet food, with to-go options available. Emeril's Table, a restaurant from chef Emeril Lagasse, whose rise to culinary fame started in New Orleans, includes a large bar and an open kitchen with a wood-fired pizza oven. Football season is here which means we are all about Game Day Food! It now has a stand in concourse B at the Louis Armstrong New Orleans International Airport. I wish I had taken another one to go newsletter, Louis Armstrong New Orleans International Airport (MSY), Level 2 Departures, Kenner, LA 70062, New MSY airport, Concourse C, 1 Terminal Dr, Kenner, LA 70062, Alaska Airlines - New Orleans, Concourse B, 900 Airline Dr, Kenner, LA 70062, Louis Armstrong New Orleans International Airport (MSY), 1 Terminal Drive Level 2, Departures, Kenner, LA 70062, Concourse B, 900 Airline Dr Gate B4, Kenner, LA 70062. This is a sit-down establishment, but it also has a dedicated to-go area. Thanks Emeril! (Outside Concourse B, Level 2 departures), MoPho Creole flavors meet Vietnamese specialties from acclaimed chef Michael Gulotta here; a winning combination thats made the original a Mid City neighborhood favorite. (Concourse C, Level 2 departures), Lucky Dogs Lucky Dogs are the quintessential French Quarter street food, sold til late from carts that look like hot dogs (it even has its own biography). Your Alternative Newsletter! The Munch Factory, founded by Jordan and Alex Ruiz in Gentilly in 2011, moved to the Lower Garden District in 2017, a casual neighborhood restaurant with a creative take on Creole cooking. On the way to concourse C, customers line up for Chick-fil-A at the Louis Armstrong New Orleans International Airport. Terrible food, worse service, and not even busy. He had no food or drinks left. Brent Humphreys for CNN Getting up to speed.. Tried to pay but server was down, couldnt find anyone to pay so we waited 20 minutes. From an unforgettable meal at the Chef's Table to signature menus, you'll feel close to the coast all the way from Vegas. This location may be one of my favorites as it's so spacious with a modern vibe to it. In concourse C, Folse Market focuses on Louisiana style plate lunches, po-boys and other local flavors. $19.99 plusfor a Caesar Hair Salad.More, Visited this place several times before and this will be our last. I was stranded stranded at this airport due to an emergency landing. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 . Some airport bars and restaurants have unreliable hours, so be warned, but all of the below spots are expected to be open for holiday travel at MSY. There's even a complete bar program (in case you had a long flight full of crying babies). Kids always sail free on Royal Caribbean cruises. It was a bit pricy- but it is the airport. On the way to concourse C, a meatball kingpin pizza from Midway Pizza, an offshoot from a pizzeria on Freret Street in New Orleans. New Orleanss Essential Outdoor Dining Spots. 3. This dish literally helped open the doors at Emeril's. Do You Know What It Means to Miss New Orleans? you get at any other basic bar or restaurant at any airport across the country. At the end of concourse B, Emeril's Table is a full service restaurant from celebrity chef Emeril Lagasse, serving an upscale/casual take on modern Louisiana flavors, like smothered pork chops and deviled eggs topped with local Cajun Caviar. Please enter a valid email and try again. Lagasse spoke with "CBS Saturday Morning" co-host Michelle . (504) 303-7500. In concourse B, Angelo Brocatois a traditional Italian gelateria and dessert shop. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. We enjoyed the pizzas and I had a pasta with jambalaya don't remember the name. The New Orleans-based company grows some of the produce for its salads at its own farm. Their food menu includes Marcona almonds, smoked salmon rolls, gourmet sandwiches, and salads. (1401 Airline Drive, 15 minutes from the airport), Queens Cuisine Stop by Queens for some of the areas best soul food staples, from fall-off-the-bone fried chicken and turkey necks to red beans, greens, and potato salad. In accordance with the guests' opinions, prices are affordable. Someone needs to find better waitstaff. The fried chicken is cooked to order and well worth the wait, and the gumbo, red beans and rice, shrimp Creole, and Louisiana redfish are highlights. The terminal serves 16 airlines with 35 gates spread out across three concourses. It wasnt just us, other people nevergot their drinks and had to inquire about their food. She died in 2019 at 96. The location near concourse C at the new Louis Armstrong New Orleans International Airport has a large bar with many TVs. All of Vino Volos dishes are available to go, and travelers who buy screw-cap bottles of wine can take it on their flight. This is the real deal, a good pre-flight fuel-up stop. Chef Lagasse's famous gumbo is a staple all year round and the po-boys come in a variety of flavors, including oyster and catfish. Enter your email address for updates from our sister site, NewOrleans.com, on all the best things happening in New Orleans. Order in a bowl or as a wrap, with tons of pristinely fresh options. If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. Manager lied and tried to gaslight me, that he apologized to me, instead of providing appropriate customer service. Tuesday: Lagasse is running the kitchen at his dad chef Emeril Lagasse's flagship restaurant Emeril's in New Orleans. Inspired by the Queen of Creole Cuisine herself, the legacy of Leah Chase lives on through Leahs Kitchen. Emeril's Table is located at 1 Terminal Drive, Gate B10, Kenner, LA 70062, USA What is the internet address for Emeril's Table? Definitely order a perfect Sazerac, sipped slowly to make the $17 generously poured cocktail last. With over twenty new dining options, travelers can get a taste of Creole cuisine, sip on classic New Orleans cocktails, and get a beignet fix on arrival or departure. I would not recommend this place, and Emeril should consider taking his name off this restaurant. Get both a half-and-half cannoli AND a scoop of gelato; St. Joseph Chocolate Almond if they have it. But many people who use Google didn't grant Emerils Table a high rating. FREE Weekly Roundup! also looking for a place to watch the saints game while in Order online to grab items to go for the flight. Emeril's Table is rated accordingly in the following categories by Tripadvisor travelers: 900 Airline Dr Gate B10, Kenner, LA 70062-6923. All rights reserved. Rasonna Day reads a memorial plaque honoring the life of Leah Chase outside Leah's Kitchen, a restaurant at the Louis Armstrong New Orleans International Airport. Nicely laid out and its bright and cheerful. Gumbo, barbecue shrimp, and fried chicken are some of their offerings. The food was not great but then again its the airport. The flames from the oven in the back has a good effect. 123 reviews of Emeril's Table "Typical of old MSY, at 6:30pm out of fried oysters, boudin balls, and shrimp n grits. Start with a muffaletta pizza and keep going. Arrayed like a mini food hall, it has stations for po-boys, hot plates, coffee, wine and beer and grab-and-go sandwiches, like muffulettas. 2. Luckily, a version of the eclectic restaurant from award-winning chef Susan Spicer is alive and well in MSY. Food was ok but not worth the price. Thats exactly Cures mission, a challenge Neal Bodenheimer is excited to take on. Staff was very courteous which is the reason for an additional star. 2023 GoNOLA.com, New Orleans & Company. While not exactly farm to terminal, these are the kitchens proudly showcasing local seafood and produce. for lunch we waited for our server to come by. In concourse B, MoPho chicken wings with lemongrass and ginger at the Louis Armstrong New Orleans International Airport. Directed and managed an opening team of 3 managers, 1 chef, 6 leads, and 80 employees at Emeril's Table, Chili's, and Great American Bagel in the new, Louis Armstrong New Orleans International . Bella Ridge North. Something went wrong. see review, My family and I have been here several times while visiting for Mardi Gras. As the gateway to one of the worlds biggest tourist destinations, Louis Armstrong International Airport (MSY) is often a visitors first or last taste of New Orleans. Cooking odors coming from here are overwhelming while waiting in boarding area. Aller directement au menu principal. No contest on the order, the lemongrass ginger Thai chili mega-wings (and any of the bowls) will satisfy. SO GROSS! . We were seated and told our server would come by. We'll be updating the hours for this restaurant soon. This restaurant boasts a large open kitchen, a 360-degree full service bar, and a food bar. The seasonally-changing menu of salads, wraps, soups, and cold-pressed juices is vegan and vegetarian-friendly, but meat eaters can also find organic chicken, wild-caught tuna, and Gulf shrimp to round out their order. Michael Gulottas bold Vietnamese meets Louisiana menu at MoPho across from Delgado sets a high bar and the MSY version is still ramping up when it comes to getting the pho just right. Carnival Cruise Line. Neapolitan-style pizza is one big highlight, but the wood-oven lasagna and fish tacos are also notable. Awesome Food at Emerils, New Orleans Airport. Clean. Patrimoine qubcois. Named for that famous New Orleans cocktail, the Sazerac, this cocktail bar embraces the elegance of socializing in New Orleans with an open setting. For best results go with the banh mi. Fans of the seasonal global eatery Mondo in Lakeview were sad to see it shutter after a 10 year run. Oops. $$ Seafood, Cocktail Bar Hours: 4AM - 9PM 1 Terminal Dr, Kenner (504) 303-7500 Menu Ratings Google 2.4 Foursquare 5.7 Tripadvisor 3 Take-Out/Delivery Options take-out Tips dine-in staff wears masks Known for his gumbo, chef Jordan Ruiz also takes a modern, playful approach to comfort food and local flavors. Founded in the French Quarter in 1905, it later moved to Mid-City and is today run by the grandson of the founder and namesake. No sleeveless shirts for gentlemen. The waiting staff was really nice, I should definitely say that! Start with Miss Leahs famous gumbo, then Louisiana red fish with creole succotash topped with local crabmeat. newsletter. The reasoning behind my. Where is Emeril's Table located? On the way to concourse B, Shake Shack is a national burger brand with an outpost in the Louis Armstrong New Orleans International Airport. The catfish was not quite fried and did not have much of a taste. Midway Pizza is a favorite on Freret Street and with good reason. Here are Eaters picks for what to sample at the new MSY, should you have time to graze your way through the terminals, a delicious way to take your mind off that flight delay. The MSY space serves a breakfast and all day menu, including other favorites like a saucy roast beef debris po boy, shrimp and grits, and the Voodoo Burger. Bibliothque et Archives nationales du Qubec Accueil; Sous-menu. The waiting staff was really nice, I should definitely say that!More, This is the version of our website addressed to speakers of English in the United States. All Rights Reserved. Where to Find New Orleanss Best Chicken Wings, 22 Kid-Friendly New Orleans Restaurants Even Adults Will Love. Emeril's Table, Kenner: See 25 unbiased reviews of Emeril's Table, rated 3 of 5 on Tripadvisor and ranked #143 of 212 restaurants in Kenner. After another 5 minutes we decided to leave. On the way to concourse B, Panda King is one of the chain brands that join local names for food and drink at the Louis Armstrong New Orleans International Airport. She never spoke to them and she went on to tell me she is obligated to do this. But, I guess quality service is not expected when you order and pay through the app. Angelo Broacto, Midway Pizza, PJs Coffee, Dooks Burger/Bar Sazerac, Folse Market, and Great American Bagel also offer Eat Fit menu options. Wait staff were fast and friendly. Awful $17.00 cheeseburger. I am truly disappointed. I can't believe Emeril can allow his name attached to such an awful place! (Concourse B/Gate B8), Dooks Burgers Situated across from the Heritage Music Stage, Dooks is a second outlet for the Dooky Chase family name focusing on burgers, although the menu offers breakfast and some tasty sandwiches too. The menu of drinks is outstanding which doesnt keep most customers from ordering beer, something that rarely sells in the Freret Street location. Rated 2.5 / 5 from 127 reviews. The restaurant first opened in 1933 on South Carrollton Avenue, not far from Tulane, Loyola and Xavier universities. Homemade Mozzarella Sticks, Don Knotts, and cold beer are all staples of the joint. Below are Eaters recommendations for where to eat, drink, and grab something on the go at the Satchmo airport, as well as a handful of trip-worthy restaurants nearby. In concourse C, the Auntie Anne's pretzel stand is one of the chain brands that join local names for food and drink at the Louis Armstrong New Orleans International Airport. Make sure you click Allow or Grant Permissions if your browser asks for your location. The same is true for the MSY outlet, where cannolis are real deal and the gelato is fresh get St. Joseph Chocolate Almond if they have it. (3320 Transcontinental Drive, 10 minutes from the airport), Banh Mi Boys Banh Mi Boys, a next-generation Vietnamese spot, shares a parking lot with a Texaco station. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 Juan Ramos. Where to Find the Best Restaurant Fish Fry Specials in New Orleans This Year, 15 Restaurants Worth a Drive Out of New Orleans, The Hottest New Restaurants in New Orleans, March 2023, 13 local restaurants tempt with genuine New Orleans cuisine. www.thenewmsy.com/the-plan/concessions/emerils-table. Closed Tuesday and Saturday. Emeril's Delmonico Facebook Just like it's current owner, Delmonico is a New Orleans icon steeped in the city's vibrant history. Going into the night, I thought I would have selected the 3 course menu. Do not waste your money here. The menu showcases a little bit of everything from Chef Emeril's New Orleans restaurants. Emeril's Table The airport eatery from Emeril Lagasse is meant to showcase "a little bit of everything" from the celebrity chef's New Orleans restaurants. Private Dining Reservations: (702) 216-6499 Regular Dining Reservations: (702) 891-7374 Email Us More Ways to Wine and Dine Hakkasan Tom Colicchio's Craftsteak Venue Details Location So now it being really earlyfor lunch we waited for our server to come by. For more information on where to dine, shop, and relax at the new terminal, visit flymsy.com. Not fresh. Emeril's welcomes diners over the age of 8. Best Local-Inspired Restaurant - Medium/Small Airport Division. Coleslaw had no flavor and just bland mayo. One of her grandsons is usually onsite seating customers and making everybody feel like family. I recommend Mexican coffee!More, Thought Emerils would have decent food at the airport. The local institution is serving its world-famous beignets and caf au lait at MSY, starting at 4 a.m. (Concourse B), City Greens MSY is the fifth location of the healthy, fast-casual restaurant founded by two New Orleans locals. Phone number +1 504 528 9393 Website emerilsrestaurants.com Dress code Jacket Preferred Payment options AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa Executive chef Emeril Lagasse Location 800 Tchoupitoulas, New Orleans, LA 70130 Menus Lunch Menu Dinner Menu Specialty Cocktails Appetizers Soups & Salads Entres Desserts Cheese Board Actually there were a couple white males working for a while that she said nothing to. Staffed by a well trained group of cooks and servers, the restaurant is a great reflection on the celebrity chef. But now you can indulge in a bowl at the airport at Chef Michael Gulottas, MoPho. (Concourse C, Level 2 departures), Munch Factory This restaurant serving modern soul food is a go-to in New Orleans (and counts Jay-Z and Beyonce as fans after their visit), especially for Creole gumbo, oysters Gentilly, and bread pudding. $$$ - Expensive ($25-$50) It will serve food from the adjacent Dook's Burgers. Wait staff were fast and friendly. Seva Venet (center) leads the Gumbo Trio for an afternoon gig. 1 Terminal Dr, Kenner Mondo offers light, globally-influenced menu with dishes like Gulf fish ceviche, shrimp mei fun noodles, and wood-fired pizza. In concourse C, the Munch Factory serves dishes like roast beef debris with eggs and grits on its breakfast menu. I would not recommend this place, and Emeril should consider taking his name off this restaurant. Dont leave the terminal without taking a little piece of New Orleans home with you. The Heritage School of Music Stage is a wine bar with a built in performance stage in concourse B at the Louis Armstrong New Orleans International Airport. Their plates menu includes deviled eggs, bar snacks, soups, salads, and sandwiches. $ - Cheap Eats (Under $10) After another 5 minutes we decided to leave. She then came back and asked if I was wrapping up. Thankfully City Greens is the antithesis of typical grab-and-go airport salad. Sometimes, the best way to warm your soul is with a big bowl of Pho. This location in theLouis Armstrong New Orleans International Airport serves drinks and a food menu based on the original. While we waited for Gumbo, we ate the Seafood Platter. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Deviled eggs topped with Cajun Caviar at Emerils Table, a restaurant from Emeril Lagasse at the New Orleans airport in concourse B. A healthful casual salad brand founded in New Orleans in 2012 by Ben Kazenmaier and Abhi Bhansali, City Greens at MSY is terrific. Coffee is delicious, try it. Dining and Drinking, Bar, Cocktail Bar, Restaurant, Cajun / Creole Restaurant, Seafood Restaurant . got their drinks and had to inquire about their food. (5001 Airline Drive Suite B, 15 minutes from airport), Gendusas Italian Eatery Gendusas is beloved by Kenner and beyond for homestyle Italian cuisine in delightfully large portions, from giant meatballs to muffuletta to cannoli. Emerils Table hits it out of the park. Snack on an Eat Fit Nola curry chicken lettuce wrap and drink your calories Corpse Reviver #2 is just one excellent option. A lot of visitors have noticed that waffles are tasty. Gelato, cookies and cannoli are the specialties. Her family runs Dooky Chase's Restaurant on Orleans Avenue. Soft Pretzel Sticks with Beer & Cheese Dip, Quail Milton with Wild Mushroom-Andouille Duxelles and Port Wine Sauce, Banana Cream Pie with Caramel Drizzles and Chocolate Sauce. Lagasse has restaurants around the country and maintains his company's "Homebase" in New Orleans, the city where he got his start. Here, its all about the burger although the menu offers breakfast and some tasty sandwiches too. Emeril's Table, a restaurant from chef Emeril Lagasse, Mondo, at the Louis Armstrong New Orleans International Airport (staff photo by Ian McNulty, NOLA.com | The Times-Picayune |. Serving specialty cocktails, beer, and wine, Cure is the perfect place to stop before or after a flight for a relaxing sip. Is this your restaurant? The District, New Orleans: See 50 unbiased reviews of The District, rated 4 of 5 on Tripadvisor and ranked #737 of 1,534 restaurants in New Orleans. Emeril's Table hits it out of the park. Winner: Emeril's Table by HMSHost, at Louis Armstrong New Orleans International Airport. The Bar Sazerac is in lounge in concourse B at the new Louis Armstrong New Orleans International Airport terminal. My original server Sandra was the nicest. (Concourse C), Harbor Seafood & Oyster Bar This Kenner oyster bar is a must for raw oysters, crawfish and other boiled seafood, and blackened alligator and calamari. The training needs to be better if servers are being trained to kick customers out while they are still eating.