Easy to customize. Prepare the dressing: In a small bowl, whisk together 1/2 Prepare the cabbage: Halve the cabbage lengthwise through the core, then cut each half Add the cabbage wedges to a large (13-by-18-inch) baking sheet. 2 chocolate bar biscuit croissant topping. In a bodega, the sandwich is made on a flat top griddle, but at home you can use a skillet. Stir in half of the tomatoes. Cover with a damp cloth and let rise for 1 hour or until doubled in size. Reddit and its partners use cookies and similar technologies to provide you with a better experience. Chopped cheese is the perfect combination of a cheesesteak and cheese burger. The only cheeses I had were sliced Provolone & sharp Cheddar so thats what I used. 4. Its affordable, appealing, customizable, and readily available when hunger strikesif you happen to live in a neighborhood of New York City where you can cruise into a corner store and order one. To Freeze:Place the filling in a shallow container and store it in the freezer for up to two months. Let me show you how to use unique ingredients to make tasty meals for your family! Transfer each portion to toasted buns, top with tomatoes and shredded iceberg lettuce, and serve! Started by Urbest. Step 3 Form beef into two patties and season with salt and pepper. Chop the patties into large pieces. I ordered them from most impactful to least impactful. The seasoning for the beef can range from seasoned salt to Dominican adobo seasoning to chicken bouillon granulesanything readily available and convenient. Chopped cheese is seriously the most underrated NY food. Post author: Post published: June 12, 2022 Post category: is kiefer sutherland married Post comments: add the comment and therapists to the selected text add the comment and therapists to the selected text Hoagie Rolls Method: Combine the yeast and flour in the bowl of a stand mixer. The beauty of this chopped cheese recipe is how simple the ingredient list is: no hard to find or odd ingredients. Learn how to level up your lunch with Cheez-It Snap'd by checking out my episode of "What's For Lunch. Preheat the oven to 450 degrees F. Stir together the butter, olive oil, chives and some salt and pepper in a small bowl. Joy- your recipe sounds Detail of a chopped cheese sandwich from Blue Sky Deli, also known as Hajji's, a convenience store at the corner of 110th Street and 1st Avenue in East Harlem, NY. Found in bodegas throughout Upper Manhattan, Brooklyn, the Bronx, and Queens [2] it is made on a grill with ground beef, onions, and mixed in melted cheese and served with lettuce, tomatoes, and condiments on a hero roll. At least, that's what the bodegas I went to used to use. Many consumers at Asda, Morrisons, Tesco, Aldi and Lidl may have, in latest days, encountered empty inexperienced crates within the contemporary produce aisle, or gross sales of broccoli and tomatoes capped at three a.. Luckily, Scotty gave me detailed instructions on how to prepare a proper chop cheese, so here goes! Ive made this sandwich for years before I knew what it was called!!! Top meat with 2 American cheese slices. Layer cheese over the beef, and cook 2 minutes. Add flour mixture and pulse to combine. The delis are usually run by Yemeni immigrants, who also run most of the fried chicken joints in Harlem that I knew of.I live in the Bay Area now and we don't get NY-style hero rolls out here, but I was craving one so I made it on our local cheap sandwich bread, Dutch crunch. Season it with salt, pepper and garlic powder. New York City boasts a number of signature sandwiches, from the Katz's Deli pastrami to the bacon, egg and cheese offerings across the five boroughs. But when I ask my corner bodega for a chopped cheese with ground yak Im told to get the fuck out. Price : $49.50. We started to think, What if we made our own elevated version a wagyu chop cheese on a fancy bread?. and our button button . Season the filling with salt, pepper, and Worcestershire sauce. Another no bake low carb cream cheese dessert, this easy low carb peanut butter fudge will stop those cravings in their tracks. A 2016 chopped cheese-themed video from Insider that said most New Yorkers dont even know it exists sparked particular outrage from locals. - 1.5 tsp each of onion power, dried oregano, ground cumin, garlic powder, chili powder. For Arias, opening a chopped cheese food truck was the solution to a problem. Easy to make. Slather mayo and ketchup on the toasted hoagy roll. Season with more salt and pepper if preferred. As Sanchez hands me my sandwich, the clerk calls out for three more " chopped with everything." Create a mix of beef and onions in a rectangle. Directions. They contain protein, fat, and carbohydrates.If calories are an issue, you can make some smart swaps: use low fat cheese, lean ground beef, and low calorie buns. Serious Eats is the source for all things delicious. Season with salt and lime juice. Add in the chopped cilantro and lime juice. Cookie Notice Thanks for sharing this, Kenji! If you use an 80/20 blend though, just add the ground beef to a pot over medium-low heat and let the beef slowly cook, rendering out the fat. Increase the heat to high, and add burger patties in the same skillet. When you come to blitz them . Use a spatula to scoop up the sandwich and scrape up any extra filling and add to the roll. Turn off the heat and allow the cheese to melt. . Microwave the cheese mixture on high for a total of 3-4 minutes, stopping to whisk after 2 minutes. cup baking soda. Carefully transfer the contents into each roll using a sharp spatula. Heat both sides for 2-4 minutes. Kenji does this at the end of his video (although he uses aluminum foil), and I found it was effective both to keep the sandwich together (allowing me to shove in more lettuce and beef without making the sandwich a huge mess) while also giving the sandwich a few minutes to relax, which slightly softened the bread and lettuce and let the beef fat soak into the bread and flavor it. If you have leftovers, you can let cool down to room temperature first. This is $4-5 late night drunk food.) On almost ANY article about chopped cheese you'll find a mention that it's said by some to be an Americanized version of "the Arabic specialty, dagha yamneeya ( )." a pinch) of MSG (optional, adds some of the umami that you would get from bouillon). Today, you can find countless videos about the sandwich on YouTube, Instagram and TikTok, as well as chopped cheese recipes and reviews. Cook, stirring occasionally until very soft, about 10 minutes. Thanks to Cheez-It Snap'd for sponsoring today's video. That helps.These are usually made on a deli-style flattop griddle, and they're made with cheapo pre-formed burger patties that are chopped up with spatulas and onto a split hero roll (that may or may not be toasted in a press) with American cheese, whatever sandwich toppings you want (raw LTO, grilled onions, pickles, pickled banana peppers, mayo, ketchup, mustard - whatever you want). You start by cutting a circle out of a slice of bread, then frying it up with an egg in the middle. 2 tablespoons roasted, peeled, and chopped Hatch chiles (from fresh or thawed frozen chiles) 1 teaspoon kosher salt. Add sliced tomatoes and shredded iceberg lettuce on top of the filling. I tried a splash of tabasco at one point and it was not helpful - overpowered the existing flavors and didn't add anything that wasn't already there. Heat both sides for 2-4 minutes. So, without further ado, lets begin! In a medium pot, combine nut milk, coconut cream, corn syrup, sugar and salt, and bring to a simmer. 201 Allen Street, Manhattan, NY 10002 (607) 228-3441 Visit Website. If you're not using lettuce and are using cheese then you may want to ease up the salt a bit so the result isn't too salty. Flip the flattened patty to the other side and top with a quarter of the diced onions. So where did the chopped cheese come from? Add sliced tomatoes and shredded iceberg lettuce on top of the Use 2 steel spatulas to chop the burger into small pieces. Theres no spin on the classic. You can also store it in the freezer for up to 2 months. Thanks to its popularity, this simple and delicious sandwich soon became incredibly popular in the other areas too. This quick and easy chopped cheese is one of my favorite sandwiches for a simple lunch. The sandwich is then topped with lettuce and tomatoes. Repeat as needed to make other sandwiches. This recipe is easy to customize; you can add spicy seasonings to the patty or some spicy condiments as toppings. The chopped cheese sandwich originated from small one-stop My family loves sandwiches and burgers like Travis Scott Burger, Zinger Burger, and this delicious As the business has grown, hes decided to cater a bit to the LA palate by offering additional options from spices and flavors like picante to variations like Impossible chopped cheese. Thanks u/j_kenji_lopez-alt ! - 1/4 tsp turmeric (optional, mostly for color and because i had it), - 1/4 tsp cayenne (optional but chef john), - 1/8 tsp (i.e. American Cheese slices are added on top and melted before the mixture is transferred to a hero bun and dressed with the toppings of your choosing (typically lettuce and tomatoes). 4. Its now going to be weekly. Place a toasted roll (with a smear of mayo on it) on top of the beef filling and let sit for 30 seconds. These sandwiches are fantastic! Sprinkle with a little more cheese of course and serve. NOTE: I said Patsy's is on 118 and Lenox in this vid. of all-purpose four. Add the patty and top with shredded lettuce and sliced tomatoes. Babish suggested Adobo seasoning on the beef, Kenji suggested chicken boullion. Pulse until smooth and set aside. Drizzle ketchup on top. Season as you go for superior results. Toasted hoagie rolls, stuffed with chopped ground beef burger, caramelized onions, and gooey melted American cheese. X. sounds really good, but Id have to cook and drain the hamburger separately. Cook over medium high heat for a few minutes. And can have lots of different ingredients added. Id say its more like chopped burger lol. Season generously on both sides with salt and pepper. I added about half at first, mixed it and tasted it, and decided to put the rest because it tasted awesome without overwhelming anything. If you go with something leaner, you might want to add a drizzle of oil to the pot before cooking (at home youll likely be using a skillet instead of the flat top griddle used in a bodega). Since we can't fly to New York every time we crave this yummy sandwich, using this chopped cheese recipe to make it at home only makes sense, am I right. In Sri Lanka, an island nation, fish is a staple. I'm vegetarian so I'm pretty proud of my result even tho I can't taste it. Don't even think about adding mustard! Transfer to a cutting board toasted-side-up. STEP 6: Slather mayo and ketchup on the toasted hoagy roll. For decades, the chopped cheese was purely a New York offering and even then, the sandwich was confined to the culture of certain neighborhoods. However, the popular hero roll sandwich is also popular in the Bronx and Brooklyn. Season with salt and pepper and serve. For New Yorkers, chop cheese is the ultimate comfort food. Add the oyster sauce, soy sauce, and fish sauce, and stir to combine. Pumpkin Spice Layer Cake with Caramel and Cream Cheese Frosting. Stir regularly as the beef browns. Divide the meat mixture between the two sandwiches. Recipe Instructions Heat the oven to 425 degrees. Set a large bowl of ice water nearby. About 2 hours, plus overnight dry-brining, 4 hours, plus 13 hours to 3 days resting, About 1 1/2 hours, plus soaking and resting, 15 minutes, plus overnight resting for best flavor, About 10 minutes, plus marinating if desired. Pro Tip: At this point you can either mix the cheese in with the meat and onion mixture, or just allow the cheese to melt over the meat. 2. Note that I used 80% lean ground beef which is pretty fatty, but I'd worry that using anything leaner than 85% would be too dry for this sandwich. Jun 13, 2022 . Thus, New Yorks Chopped Cheese was born. You could maybe remove ~1/3 of the fat if it looks like way too much, but don't go crazy here. My sister who lived in Brooklyn until around the same time had never heard of them. Recipes. . After 30 seconds, use a spatula to flip the roll, keeping the filling inside. Add the gelatinized stock, tomatoes, milk, and bay leaves. The chopped part of it refers to the hamburger meat being chopped up finely before the cheese is added on top. To toast walnuts: Preheat oven to 350 degrees. Thanks so much for such a tasty meal. Squeeze dry with a tea cloth or paper towels. Remove from heat. Bread thickens and enriches this previous Tuscan dish. The adobo seasoning cooks in the fat and flavors it quite intensely, and then the flavored fat coats the meat and will also soak into the bread and coat some of the lettuce which makes the sandwich much, much better than if you drain the fat. New York Citys Chopped Cheese Sandwich with chopped beef burgers, melted gooey cheese, caramelized onions, topped with tomatoes and shredded lettuces, and hugged by a toasted hero roll. Add your onions to the pan, and cook until almost brown (not carmelized). roll. Chef Harold Villarosa, who attended high school in East Harlem, recalled frequently having a chopped cheese for lunch. I started with mayo and ketchup, then saw some Thousand Island dressing, and of course, had to try it too and it was perfect. 8 ounces Blue Cheese crumbles. Put the lid on and simmer for 25 minutes (adjust heat so it's simmering energetically but not bubbling like crazy or super gently). Much faster and easier than making a patty. Add onions and cook until onions are soft and are starting to caramelize about 5 minutes. You can prepare it in less than 20 minutes, including the prep and cooking time. I try to make it big the $10 worth of chopped cheese.. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, this is Izzy! American cheese like Kraft singles are best for these sandwiches. Season the patties with salt and pepper. Its often compared (somewhat controversially) to a cheeseburger, sloppy Joe or cheesesteak. J. Kenji Lpez-Alt writes a monthly column for the Food section on cooking and science. You can make a chopped cheese sandwich spicy by adding diced serranos at the same time you add the chopped onions. And you're as informative as always! Quick, delicious & filling! Highly recommended step, if you can't handle spice perhaps just use some finely chopped dill pickle or even a dash of rice vinegar to give the beef a bit of an acidic bite that rounds out all of the flavors going on, but if you de-seeded the peppers and pickled them for at least 24 hours they really aren't that spicy, especially if you stick with jalapenos and serranos. It's not, it's on 118 and 1st.The chopped cheese is a Harlem bodega sandwich made with chopped up burge. assemble sandwich with desired toppings. Mix it all up and taste it. Add eggs, one at a time, beating well after each addition. jelly gummies. For bodegas to cook quickly, the burger patties are already portioned out. Slow-roast a bunch in butter and olive oil, as the Swedish chef Simon Bajada does for a beautiful soup he serves with fresh cheese and . But if youd like to meal prep ahead of time, follow the storage guide above and reheat using the oven until cooked through. Preheat oven to 400F. Do Ahead: Batter can be made 2 days ahead. If you want to be authentic, you can use the side of a metal spatula to chop the beef as it cooks, but a spoon will work, too. Turn 1 slice over and spread 2 tsp. Filed Under: Dinner, Kid-Friendly, Lunch, Meal Prep, Recipes Tagged With: american cheese, burger patties, hero rolls, iceberg lettuce, ketchup, mayonnaise, oil, onion, pepper, salt, tomatoes. Directions: Heats two pans up and sandwich the roll in between it and press it. DIRECTIONS 1. In a small bowl, combine flour, baking soda and salt. To toast walnuts: Preheat oven to 350 degrees. decathlon fingerboard . Roasting tomatoes is always a good way to start a rich sauce - and so with carrots. Transfer to a bowl and set it aside. Our goal is to bring this everywhere in the country and the world.. Want more salad? Im a two time cookbook author, photographer, and writer, and passionate about creating easy and healthier recipes. Add tomatoes, olive oil, and salt to a baking dish and toss. 2 tbsp salted butter. You can also see the chunks of pickled peppers in with the beef. Never heard of this chopped cheese. Add both bread slices and cook, swirling occasionally, until pale golden brown on bottom side, about 2 minutes. Instructions. Many shoppers at Asda, STEP 4: Flip the flattened patty to the other side and top with a quarter of the diced onions. Slowly pour yeast mixture over flour mixture, kneading about five minutes. 307k members in the seriouseats community. Admin - November 2 2020. After 4-5 minutes, they will be softened. Although many bodegas have upped their prices over time, the sandwiches typically cost around $4. Heat wok with 2 tbsp oil and stir fry chicken pieces until they turn white and firm ( about 2 minutes). Your email address will not be published. Make the filling: Combine the sugar and cinnamon in a . Ive spoken to OGs older gentlemen who say they been having chop cheese since the early 80s in Queens and Mount Vernon, but to be honest Ive always seen it as a Harlem thing, said Philip Williams, a co-owner of the chopped cheese-focused sandwich vendor Shmackwich in Chelsea. Method. In a way, chopped cheese is almost like a burger meets cheesesteak. Cook, stirring occasionally, until the tomato juices evaporate, about 6-8 more minutes. Sear for 4 minutes, flip, and cook for a further 2 minutes. 6- (Recommended) Butter-toast the Buns (no shit, right?). Gently heat the butter; add the onion, ginger and chile. I will, of course, be making some. Your email address will not be published. This difference means that chopped cheese is easier to make at home. It can stand on its own. Place one portion into a hot cast-iron skillet and smash with the back of a spatula (similar to smash burgers). 500 chicago il shore. Add Orzo pasta and toast until nice and golden brown. The basic idea here is that the milk will increase the egg's fat content, resulting in scrambled eggs with a creamier consistency and a rich, buttery edge. Store them in the fridge and theyll last for 4-5 days. 5 minutes.Creamy Baked Macaroni and Cheese. A vary of greens opt up a deep, rich, flavorful soup. Kenji Lpez-Alt writes a monthly column for the Food section on cooking and science. I really enjoyed this chopped cheese recipe as written. Chopped Cheese Recipe Servings: 4. Melt one third of butter in a large non-stick skillet over medium heat until foaming subsides. Wipe out . Required fields are marked *. put cheese on meat, melt. It's a delicious cake that's perfect for any time of day, and is sure to impress your taste buds. The main difference between chopped cheese and cheesesteak is the cut of the meat. You can make it on any kind of soft, cheap roll. 4 tablespoons olive oil. Slow-roast a bunch in butter and olive oil, as the Swedish chef Simon Bajada does for a beautiful soup he serves with fresh cheese and black bread. I used the first batch about 24 hours after pickling them and they tasted fine, though if you let them sit for a few days or even a week they will mellow out more and get more pickle-y. Its a quick and delicious on-the-go meal. Heat a large cast-iron skillet over medium-high heat. For Williams, that sort of pride compelled him to take ownership over the sandwichs spread beyond local bodegas. After relocating to San Francisco, Villarosa bought a deli griddle that he has used to make New York favorites like bacon, egg and cheese sandwiches and, of course, the chopped cheese. My adobo seasoning, which I made starting from this but adding some trial & error: - 1 tbsp kosher salt (I have Morton, if you have Diamond Crystal add another tsp or so). The Chopped Cheese also known as a chop cheese is a type of sandwich originating from New York City. Some of the ideas highlighted below are broad, like spotlighting the importance of salting layer by layer, while some are hyperspecific, like how chile crisp is delicious on vanilla ice cream. Charlie's Angels vet and former Bond girl Tanya Roberts' Hollywood Hills home is listed for $3M. Add your 1 tbsp of chicken bouillon powder to the beef. Add the onion and a pinch of salt and cook, stirring often, until the onion is tender and turning translucent, about 5 minutes. fried onions, mayo, tomato slices, pepper, American cheese, sea salt and 6 more 8 ounces Blue Cheese crumbles. Then add your two cheese slices to the top of your beef and onion mix. I also added some diced Jalapeo as a topping along w/the sliced tomato & lettuce. I actually let my final sandwhich sit upside down to give the fat some chance to get into the lettuce and top bun which was a nice touch as well. Add the onions, garlic, and seasoning: Once the beef is browned and most of the fat has rendered out (about 7-8 minutes of cooking), turn the heat up to medium and add onions and garlic. Saut the onions in butter. Add cheese and beer - use a spoon/spatula to break up the cheese and continue stirring until cheese melts completely. I'm purely trying to figure out how to make a the most delicious sandwich I could based on the ideas that Kenji and Babish shared and am making no claims whatsoever as to the authenticity of any of this. Meat and Bread. After the beef is browned, add the onions and garlic, and stir (or chop) them into the beef. Will definitely be adding this to this recipe to my rotation and make it for company! Serious Eats is the source for all things delicious. mayor's heights, rochester, ny crime / hoover's hatchery easter egger chickens / hoover's hatchery easter egger chickens Slice hero rolls 3/4 of the way through with a serrated knife. Place a small square of parchment paper or a large non-stick spatula on top of the beef and press firmly into the skillet. Step 1. Now, divide the meat into four equal portions. Continue doing this for a few minutes until the meat has crispy edges and the onions are grilled. A quick and easy creamy stovetop macaroni and cheese variation with all the flavors of a fully loaded pizza. Wash the pumpkin skin, then cut off the peel and put that into a medium saucepan with all but a handful of the seeds and all the . Tried this Recipe? Absolutely loved this recipe, thank you. chopped cheese recipe kenjivintage ward furniture. Season with salt, pepper, and garlic powder. Bake for 30 minutes. Warm remaining butter to melt. Season the beef filling with salt, pepper, and Worcestershire sauce. Set aside. The cheese had more body, more flavor, and added a much more significant textural component without taking away from the delicious seasoning of the beef. One skillet does it all. When you think of Harlem and the chop cheese, its the Black and urban culture buying it and making it a New York staple. In a skillet, saute the mushrooms, peppers and onions with butter and oil until the vegetables are desired doneness. Transfer 1/3 of the cheese mixture to a separate bowl and set aside. chopped cheese recipe kenji. Chopped cheese owes a huge chunk of its renown outside of NYC to affectionate name drops in hip hop culture, along with an Anthony Bourdain mention in Parts Unknown. Place 3 cubes of cheese into center then bring edges together and pinch to seal. Depending on your bread, the fattiness of the beef and the water in the lettuce and tomatoes the bread could end up getting soggy, but with babish's hoagie buns and 80% fatty ground beef with no drained fat I had no problems in this department, other than my blood pressure and cholesterol levels. What was once a niche product that you could only find in some bodegas in NYC has now made its way to celebrities, YouTube chefs and content creators that are sharing this beloved bodega classic, Arias said. Here youll find a collection of simple recipes that are perfect for busy people. 1 tsp water. Nov 11, 2022 - NOTE: I said Patsy's is on 118 and Lenox in this vid. Garnishes and optional ingredients are not included. Preheat the oven to 375 degrees F. Drizzle oil into a large pot of boiling salted water. And again, thank you so much for sharing this great recipe! The chopped cheese sandwich was first introduced in New York City and sold in local small shops, known as a bodega. Nutmeg (optional) Heat the oven to 200C (180C fan)/390F/gas 6. You can use other types like Cheez Whiz or provolone. Chopped cheese is made with a toasted hero roll, chopped ground beef patty, melted American cheese, grilled onions, and topped with shredded lettuce and sliced tomatoes. The quality of the bread is crucial to chopped cheese enjoyment. Note that I'm not even attempting accuracy to what you'd get in Harlem here, because I've never actually had a Harlem chopped cheese. That being said this was a much smaller impact than 'not draining the fat' so if you can't bring yourself to add more fat to this sandwich this step could definitely be skipped. You may want more salt, or black pepper, or cumin or whatever depending on your taste. Drain and add to the sauce. HuffPost spoke with some experts to break down the history and allure of the beloved sandwich. Melt butter in a small skillet over medium-high heat. 7- (Optional) Wrap the Sandwich in Parchment (and let it sit for a few minutes). If you like this chopped cheese recipe, you may also be interested in the following recipes Love this recipe? Lay the nuts on a rimmed baking sheet and place in the oven. Sometimes grilled bell peppers and mushrooms are also added. 2 carrots, finely chopped; 4 ribs celery, finely chopped; 4 medium cloves garlic, minced; 1/4 cup minced fresh sage leaves; 1/2 cup minced fresh parsley leaves, divided; 2 cups dry white or red wine; 1 cup whole milk; 2 bay leaves; 1 cup heavy cream; 3 ounces finely grated Parmesan cheese; 2 tablespoons fish sauce; via Serious Eats Saute until softened but not browned (about 5 minutes). Transfer to a work surface toasted side up. New York City boasts a number of signature sandwiches, from the Katzs Deli pastrami to the bacon, egg and cheese offerings across the five boroughs. Repeat with the remaining beef. Remove from heat. Throw onions in a oiled pan, sweat till translucent, don't need to caramelize, 3-5 mins. Cook over medium high heat for a few minutes. 1 tbsp coarse sea salt. Break naked cobs into 2 or 3 and add into the liquid. Warm it up and enjoy it! Transfer to a medium jar and . Combine mustard, ketchup, and cherry peppers in the bowl of a food processor. This recommendation comes directly from Melissa Clark: " Any time a recipe calls for melted butter, brown it for the most flavor. Add oil to a large non-stick skillet over medium high heat. Required fields are marked *. I always used grated cheese instead of government cheese. I made my own hoagie's following Babish's recipe, and I found they were delicious but too thin for nice hearty sandwich. Bake 10-12 minutes, until the nuts are light golden brown. put cheese on meat, melt. This is a whole other point of contention. NOTE: I said Patsy's is on 118 and Lenox in this vid. You want to smash them into a thin, lacy-edged patty. Slice your rolls in half and toast them in batches over a griddle or in a large skillet over medium heat until browned. But you need that New York feel, the local water, meat and buns, the bodega cat, the person giving that struggle in the seasoning. But if youre at home cooking for the family, this recipe can totally be made using ground beef, and you may even have some leftovers! Chopped cheese. Toast the buns on a large skillet or grill pan. Hannah Mckelvey 4 Cover and refrigerate for at least 1 hour. Directions: Heats two pans up and sandwich the roll in between it and press it. Cant wait to try some of your other recipes as well! And whats the reason for its rapid rise in the cultural consciousness? J. Kenji Lpez-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. Part of HuffPost Food & Drink. But I use chopped steak and cheddar-Jack mixture cheeses with onions green and yellow with jalapeos and pumpkin seeds in the chopped meat mixture I just use whatever bread I can, only because everything goes great on any type carbohydrates