I love hamburger and rice casserole! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix all together once burger mix is ready add to the rice mixture and pour in a baking dish and bake at 350 for about 40 minutes EASY and GOOD. Use the same size canned tomatoes just another preparation. I am trying this recipe this today to take to a friend. Drain grease, transfer to a plate, and cover with foil. DO NOT ADD SALT! 1 cup of frozen corn Lightly spray a 913-inch pan with cooking spray. Garnish with fresh herbs, if desired, and serve! I think I'll be dreaming of it. Required fields are marked *. My husband ate a little bit. Steps: In a small skillet, saute onion in oil until tender. Add cooked rice, soup mixture and vegetables to the cooked beef. It was bland because you didn't add the red pepper flakes. I like how you bake it in the oven, got to try it. Salad Try a simple salad or a more make-ahead layered salad if you have time! I really like that you suggested leaving out the veggies and using steamed along side, as we really like our veggies tender crisp, and would have done it that way anyway. Stir in the cooked rice and mix well. Carefully remove from oven and top with crushed potato chips.Bake uncovered another 5 minutes. Be sure to leave a rating and a comment below! I took a few liberties, just working with what I had and it was amazing. Cook and crumble the meat until the meat is browned through out. Use pre-cooked long-grain rice or Jasmine rice instead of instant rice for a better texture. Clear to the top on mine. Brown the ground beef, onion and garlic in a skillet until tender. I honestly cant decide which version of this recipe I like best (this one or 1 can Chicken Noodle Soup 4 cups Rice cooked 1 tsp Salt 1/2 tsp Pepper 10-12 Regular Potato Chips crushed Instructions Saut chopped onion with olive oil in a deep pan skillet for 2-3 minutes over medium heat. Heat the instant pot to saute and add the ground beef. Dont Forget to Share a Pic of What You Made! Stir until combined. Drain. While rice is cooking, cook ground beef in a skillet. Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. (Again, ingredients that were on hand.) Because of the salt in the veggie ground beef substitute, broth, and soup, I didnt need to add salt. My only comment is that they always take longer for prep time. Convenient, right? Cook until tender and whisk in the flour for 30 seconds. Set aside. I'm a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Discovery, Inc. or its subsidiaries and affiliates. Drain the hamburger mixture. I measured all ingredients and it goes to the very top of the casserole dish. Any recommendations for not using the cream of celery soup? that goes into each of the recipes I I may try this recipe direction cooking the rice in the casserole instead of it pre-cooked to see if it's any different in flavor to me. I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. I would 100% use cream of mushroom soup in this (instead of cream Chicken Hamburger Casserole. Cook the ground beef, onion, bell pepper, celery, garlic, salt and pepper until the beef is cooked through. Preheat the oven to 350F. Remove pan from heat and drain. Thanks. Let heat for 15 minutes then serve, topped with the toasted almonds. rice, pepper, salt, cheese, cream of chicken soup, cream of mushroom soup and 3 more Taco Salad MitchellBailey642 salad dressing, hamburger, taco seasoning, tomatoes, colby cheese and 3 more My kids love this Hamburger Rice Casserole! Just the cream of soup (we always used crm of mushroom.) No flavor or taste. It is a homestyle casserole that uses condensed cream of chicken and cream of mushroom soup. Pour rice mixture into a prepared 2 quart casserole dish. You must cover the dish TIGHTLY with foil to ensure the moisture Make sure valve is set to sealing. Add one soup can full water and mix well. Click below to learn more about me, my family, and my blog. Combine the diced tomatoes, cream of chicken soup, cream of mushroom soup, cooked rice, and Worcestershire sauce in a large mixing bowl. Set aside. Your email address will not be published. Once you make this Hamburger Rice Casserole your family will be asking for it again and again. Have also made it with ground turkey for a more healthy altertnative. To stretch the meal or feed a crowd, add in one of the following: Side Grilled or boiled corn on the cob or steamed veggies are the perfect addition! Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. In medium baking dish, combine all ingredients. May I ask why use the chips? Preheat the oven's broiler. Mix with a cup or so of shredded cheddar, 2 cans of cream soup (I like on cream of celery, and one cream of chicken) salt, pepper, and garlic, and 1 cup of dry minute rice. Mix in cooked and drained noodles and transfer this to a buttered baking dish. We have it for supper regularly Drain meat mixture and pour in a 2-quart casserole dish. Set aside. Preheat oven to 375 degrees F and spray a 9x13 pan with non-stick spray, set aside. HE LOVED IT!! Nice suggestion with the French Fried Onions. Get 5 quick-prep meals you can make tonight, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, I love the flavor and crunch of the Corn Flake topping; however, you can swap out the cereal and toss the melted butter with, Instead of the hamburger meat, try using an equal amount of. Preheat oven to 350 degrees F. Brown ground beef, onion, & celery. Got this saved, and ready for the next meal. Brown the ground beef in a large pot over medium-high heat. Brown hamburger meat. Turns out great and is a new favorite here! Hi, Rob! Discovery, Inc. or its subsidiaries and affiliates. Its flavorful, goes a long way, and also freezes well to be made later. Since youre using cooked rice, simply swap it out. nibbling) all of those savory recipes the day before, some sweet buttery document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love love love your recipes. Learn how your comment data is processed. I havent tried it but it should work just fine. Cover Instant Pot and secure the lid. When the rice is done cooking, transfer the contents of the skillet to a casserole dish. As Amazon Associates we earn from qualifying purchases. We love this recipe. Mix well and heat in skillet for 5 minutes on medium high or until bubbly. Spread mixture into a 9x13 pan and bake covered for 40-45 minutes or until rice is tender. I would love to hear from anyone who made this in the InstaPot!I love cooking in my InstaPot. Use your fingers to break up the meat into small pieces (just like you would use a wooden spoon to break up the meat in a skillet). the sausage version). Or would it be better to just mix up the wet ingredients and add the dry (meat and rice) at the time of baking? Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. 2023 Warner Bros. Instructions. Do not If there is excess grease drain off grease. Had double layer of neavy duty foil. Freezer: Hamburger rice casserole stores well in the freezer for about 2 months, but the texture may change slightly. Mix cheese, soup, milk, melted butter, salt, and pepper together then add in the hash browns. Thanks in advance for your thoughts. Add the remaining ingredients (except for the cheese), cover tightly, and bake at 375 degrees F for 60-75 minutes. Thank you. Bake 30-35 minutes. Add one layer of 1/2 cabbage (shredded). Cover with a layer of cheese. Saut the ground beef, onion, bell pepper, celery, and garlic with the salt and pepper until the beef is cooked through. After browning, add cream of chicken soup; mix well. So yummy. Oh, my goodness. This is too late, but for anyone else reading now. use it for the stuffing of stuffed peppers. Can't wait to make this! I did a bunch of cooking this weekend for the blog. Content and photographs are copyright protected. Add your ground beef mixture to bottom of a 9"x13" pan and sprinkle with some salt and pepper. Cover, and bake for 15 minutes. Sprinkle over top of the casserole. I also used cream of mushroom soup and baked in a 13x9 dish. Serve warm! Saut onions and garlic for 1-2 minutes. Transfer to prepared baking dish. Add soup to sauteed onions. The list of ingredients are simple. Cook the ground beef, onion, bell pepper, celery, garlic, salt and pepper until the beef is cooked through. 1 can Cream of Chicken soup 1/2 c. water 1/2 c. uncooked rice 1/4 c. soy sauce Combine hamburger and onions and cook. Well, the cooking part isnt that hard (I LOVE that part), its the photography Your version sounds great, Barb. I topped it with cheddar cheese when it was almost done. My Mom made this when I was growing up:) I make it with cream of mushrooms soup and I add canned mushrooms, drained and rinsed, to the casserole. Try our frozen roasted vegetables for a nutritious option. Hate bell peppers? Preheat oven to 350 degrees. The Best Sour Cream Shredded Chicken Enchiladas, Broccoli Cheese Rice Casserole (Vegetarian). Made this tonight for myself, I substituted a lot of stuff because I really dont like spinach but I like kale which is perfectly fine. Disclosure: This post may contain affiliate links. Would like to try this for our meals on wheels program. Stir to combine. Saut chopped onion with olive oil in a deep pan skillet for 2-3 minutes over medium heat. Melt the butter in a small saucepan until it begins to foam. If you try them, Id love to hear which ones your favorite! Thanks, Roxanne! Bake at 400 degrees covered 30 to 45 minutes. We also add a few dashes of soy sauce on top on our plates it's super yummy! Awesome! It adds extra flavor. Sprinkle the potatoes with the remaining half teaspoon of garlic salt and a few cracks of pepper. Required fields are marked *. (especially now that AB is old enough to help with some of the cooking) and Preheat oven to 180C. I feel like you could tailor this to any pallet, any month and make it delightful and seasonal. Let me know how you like it. Yes, the rice should be cooked before adding it to the casserole. rice is tender. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Add the can of cream of mushroom and cream of cheddar cheese soup to the bowl. onion, celery and red pepper flakes then continue cooking until beef is And if youre short on time you can eat it from the pan instead of baking it. I use a tsp or so of curry powder and slivered almonds. One Stop Casserole ground beef Rotel with green chiles Mashed Potato garlic powder sour cream lawrys seasoned salt onion powder macaroni & cheese 45 mins 6 servings Julie T. Shepherds pie ground beef rotel idaho potatoes onion bellpepper garlic cloves milk butter 30 mins 10 servings jamie.lemoine.12 Love this dish! Swaped the instant rice for an instant wild rice and quinoa mix, used beef froth instead of water, subbed cubed cream cheese for the sour cream and used Colby Jack instead of mozzarella. Amount is based on available nutrient data. syrup-drenched pancakes sounded mighty fine to me! Remove pan from heat and drain. Drain off the fat. Stir the the cream of soups in the meat mixture in the skillet, and then stir in the broth and rice. Thanks for giving up a Saturday for new recipes! From cheesy main dishes to creamy veggie sides, these casseroles highlight seasonal produce like asparagus, broccoli, kale and spinach. I've made this and have always used brown minute rice. how much time do you let it sit in the oven if using precooked rice? The dump-and-bake method is your weeknight savior! Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. Bake the casserole at 375 degrees F for maybe 45 minutes, and then check the beef. Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. Cant have onions or garlic? Any cream soup can be made from scratch with whatever you have on hand. Need to remember for next time. Stir in soup, milk, salt, pepper and mushrooms. The only thing I wish I'd thought of adding was mushrooms because I love them. tightly with aluminum foil then bake at 350 degrees for 1 hour or until Preheat oven to 375 degrees. Mandy,you are my go-to for quick and easy meals. I invite you to follow along as I share my passion for seasonal decor, easy family recipes, and a little bit of life and faith along the way. Home > Recipes > Main Dishes > Ground Beef and Rice Casserole. Eat with Soy Sauce and sour cream. Oooothose sound like delicious additions to this recipe! Your email address will not be published. Add the meat mixture to the soup mixture, and stir to combine. Pour the ingredients into the baking dish. Couldn't use red pepper flakes because of toddler and husband. If so how do I convert it to instant pot? Pre-cooked long-grain rice or Jasmine rice is recommended for a better texture. Subscribe to the Finding Time To Fly Newsletter. Use fresh bell pepper, onion, celery, and garlic for the best flavor. Season with salt and pepper to taste, and enjoy! Replace ground beef with ground chicken (or rotisserie chicken). Bake, uncovered, at 350 degrees F for 30 minutes, or until hot and bubbly. It reheats great as leftovers, too! Bake at 350 until heated through and cheese is melted. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. I don't care for mushrooms. Dump-and-Bake Taco Casserole: https://www.theseasonedmom.com/dump-bake-taco-casserole/ (you can use ground beef here instead of the meatballs). Actually, thats what I should have done with this batch because none I didn't serve anything on the side. Ingredients for easy hamburger potato casserole: 5 small potatoes 2 lbs of ground beef, browned 2 cans of cream of mushroom soup 1 cups of milk 1 cups of shredded cheese (we used a colby jack mix, but cheddar would be great too) How to make hamburger casserole: Preheat oven to 350 degrees. Preheat oven to 350. Im so glad you enjoyed it! The combination of ground beef, rice, cheddar cheese, cream of chicken, and creamy mushroom soup makes for a hearty meal thats sure to please any appetite. longer or until rice is tender. Im sure Husband will like this version better (he doesnt love sausage like I This casserole is so hearty & comforting, you can serve it as a side dish or the main meal! Please view my photo use policy here. Add cheese, broil for 3 mins or until golden. We had this last night and it was great. I thought I was the only one who made dinners that my family passed on! Add Rotel, cream of chicken, drained beans, smoked paprika, cumin, and garlic powder, mix well and heat through. Add all of remaining ingredients EXCEPT for chow mein noodles. This could be because we make a similar recipe with meatballs and cream of mushroom in the Crock-Pot, then make rice and top it with the meatballs & white sauce. Top with cheese and broil until bubbly and golden on top. Refrigerator: Leftover casserole stores well in the refrigerator for up to four days. Its down-home, country-style cooking! Lets get started. Hi Blair, , I have so many other similar dump-and-bake dishes on the site, so you can scroll through and see if any of these sound good as well when you need a new idea: https://www.theseasonedmom.com/?s=dump, For a Mexican twist on this particular recipe, you can do exactly what you say above (but just omit the Worcestershire and use your favorite Mexican seasoning like a taco seasoning or just a combo of chili powder, cumin, paprika, etc.). Don't stir. Topped with the cheese, turned oven off and let it set cheese melted. The tomato soup adds a hint of sweetness, too, so if youre using tomato sauce, you might want to include some additional seasoning and brown sugar. Hollow out 4 green peppers, add hamburger/rice mix, top with a little spaghetti sauce and mozzerella cheese. heat up for supper and those rascals of mine decided they wanted breakfast for This is definitely a keeper! Season with onion powder, salt and pepper. Comment * document.getElementById("comment").setAttribute( "id", "a1ec653fab2d6933b0321eeb62d29d3f" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Im so glad that youll share it with a friend! I also add about 1/2 cup pine nuts toasted. why not? Its down-home, country-style cooking! There are literally cheers in my house when they see this is whats for dinner. 45 mins Preheat oven to 350 F. Butter 2 quart casserole dish. Youll want to reduce the liquid if the rice it already cooked. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. In a microwave-safe dish, whisk together water and soup mix. Heat a large skillet over medium heat. Combine the beef and onions with the onion soup mix, cream of mushroom soup, water, and rice and mix well. Cover with a layer of cheese. Saute celery, green pepper, onion. Prepare Rice-A-Roni according to package directions. Have made with brown rice many times (cook rice separately since it takes longer than white rice). Add the diced mushrooms and cook for 5-6 minutes, until liquid is mostly reduced. Does it add Simple comfort food everyone will love. ** Nutrient information is not available for all ingredients. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Kinda taste like a french dip sandwich. Add your favorite cream soup, toss in your favorite veggies, and sprinkle on your favorite flavor of shredded cheese and youre in business! Can't wait to try this! ~Melisha. Hope you enjoy! I make a similar Lebanese dish, but add shredded chicken to the rice along with the beef. I found your recipe while searching for ways to make a mince (ground beef) dish in the oven after my stovetop decided not to work and I had mince that needed to be cooked that day. In a small bowl, combine soups, water, soy sauce, and worchestershire sauce. 2023 Warner Bros. NOTE: This recipe can be prepared ahead of time or frozen. Its hard to find something this easy to make that still tastes terrific, but here it is! So glad that you enjoyed it, Sonny! Spread into prepared pan. cream of mushroom. Disclosure Statement, Privacy Policy, Terms and Conditions, Cinnamon Roll French Toast Breakfast Casserole, Favorite Dinner Ideas: Meal Planning in 15 Minutes - Finding Time To Fly, Spring Mix Goat Cheese Salad - Finding Time To Fly, Cinnamon Roll French Toast Breakfast Casserole - Finding Time To Fly, White Chocolate Peanut Butter Easter Egg Nests, Easy Dinner Ideas for your Weekly Meal Plan, Pantry Essentials for a Well Stocked Kitchen, Favorite Dinners: Meal Planning in 15 Minutes. Mix in cooked and drained noodles and transfer this to a buttered baking dish. All rights reserved. I use a can of cream of mushroom and a can of french onion soup in mine and top with provolone cheese and french fried onions it don't last long around here. Directions. My only difference was I did not have beef broth so used water with 1 TBS of Worcestershire sauce and used Basmati rice. Chicken and rice casserole was first introduced by the Campbell's soup company. You'll need 3 + 3/4 cups of cooked rice to combine with the other casserole ingredients. Stand up peppers in pan, cover w/ foil and bake til peppers are tender and cheese is bubbly. Can I use uncle Ben's ready rice in place of uncooked? Its a very small amount so it wont affect the recipe. Thank you! I want one, too! Crush Corn Flakes and combine with melted butter in a small bowl; set aside. It's so simple and easy to fix and is a comfort food to me. This looks good, will definitely try it out. Also, you suggested types of rice to use is a welcome suggestion as we dont use instant rice. Any recommendations would be helpful!! Add ground beef and cook until meat is browned. Looks delicious gonna make it tomorrow nite for dinner. Those noodles add an unexpected texture and another level of flavor to this dish. Stir the rice into the ground beef and soup mixture. Otherwise this was a great base for a good dinner! Drain off any excess grease. Its a regular weeknight. Drain any fat. Ground beef rice casserole is an incredibly delicious and comforting dish. I use them on other casseroles, too. Just made this on the stove top. Its not a huge problem, but thats always my preference. Thanks, Tammie! Total winner, cant wait to make it again! A five-ingredient hamburger rice casserole topped with melty cheese. In a large skillet over medium-high heat, cook the beef, onion, and celery until the beef is no longer pink. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I also used Cream of mushroom soup because I just thought that with the celery already in the dish Cream of Celery would be too mych. Ive been making this simple, tummy-pleasing Hamburger Rice Casserole for about 20 years now. Dessert How about a slice of strawberry cheesecake pie or some peach cobbler! If using cooked rice how long should it bake ? Preheat oven to 350 F. Cook macaroni noodles according to directions on package. Thanks! Way too hot to have the oven on this time of year and the grandkids love this. It's long grain but cooks a little quicker than regular rice. This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! I make a recipe similar to this but I use instant rice. Chicken, celery or mushroom. In a large skillet, heat beef and onion until no longer pink. mushrooms?) Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. Something like that. Good basic recipe. * Percent Daily Values are based on a 2,000 calorie diet. Dump-and-Bake Fiesta Chicken and Rice: https://www.theseasonedmom.com/fiesta-chicken-and-rice-bake/ To do this, make sure to allow the casserole to cool completely before transferring it to an airtight container or heavy-duty freezer bag. Cook the ground beef, drain the grease, and add to a large mixing bowl. This allows the water in the butter to cook off which will create a smoother consistency. black pepper and salt 1/2 c. mild Cheddar cheese Brown ground beef with salt and pepper. It added just the right zing. So yummy and easy to dump together. 1 pound lean ground beef 1 small white onion cup green bell pepper cup celery 2 garlic cloves teaspoon salt Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. Notes Prep ahead: You can assemble this casserole in advance and keep it covered in the refrigerator for up to 24 hours before baking. Use two that you enjoy! If youre looking to add some color to your plate, try serving the dish with fresh green beans almondine. To give some color. Well, when cooking rice in a pressure cooker, you use one cup white rice and one cup water.
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