Silicone might look and feel like rubber but in fact it’s a stunning, hi-tech, non-stick and heatproof material that can offer huge benefits for the professional and home chef alike. It’s extremely versatile and I am a huge fan of its qualities.
Bake on it instead of grease proof paper, foil or pan liners and save making a mess in the oven. Avoid burn marks on the kitchen bench and use it as a slip proof pot holder. You’ll wonder how you ever got by without it.
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